The giant tuna – bluefin tuna – once was a common fish along the Norwegian coast. Every summer large schools of bluefin tuna entered the coast. From 1950 this became an important fishery for Norwegian purse seiners. The film shown below shows a Norwegian fishing vessel named “Speranza” on the fishing grounds in 1967.
In 1986 the last school of bluefin tuna was surrounded by a Norwegian purse seine. Today the bluefin tuna is endangered – suffering from the pressure of commercial interests all over the world. Norway has a quota, but the Norwegian Department of Fishery has stated that Norway will not fish bluefin tuna until the stock is managed in a responsible way and in accordance with the advice and recommendations given by scientists.
Norway is familiar with overfishing, but the nation has learned by mistakes done in the past. Hopefully the bluefin tuna some day again will find its way northwards to the feeding areas along the Norwegian coast.
For several decades fishermen caught basking shark by using a harpoon gun. This fishery was common along most of the Norwegian coast and each vessel could catch several sharks each day. The fishery was grounded on the demand for the high quality shark-liver oil (also used for high temperature engines) and the high priced shark-fins.
The season started in spring and the fishery was depended on calm sea. In the 18th century this was a dangerous fishery as the fishermen used hand harpoons and small boats on the open sea. Larger vessels and the harpoon gun (as seen on the film) made the fishery more efficient and safer. The harpoon was shot through the basking shark and the shark was then forced to the surface. In order to kill the shark the fishermen used a rifle and aimed for its head.
The Norwegian basking shark fishery has been history for a couple of decades and the basking shark is preserved in Norwegian waters.
I was in the harbour when I head the sound of a boat coming in. It was Helge Selliken who had been out checking his fishing gear. With his four fish traps and three pots in the sea he usually got a lot of crabs and sometimes a cod – or two. Last fall he hoped to get a lobster, but without any results.
Today he met me with a big smile. I had to ask him; Did you get a lobster? He could not hide his smile and he nodded. Finally a lobster had visited one of his pots. In Norway it is only allowed to fish lobster in October, and with a lot of bad weather the season is short.
It was a nice lobster. Helge estimated it to be around 2 kilograms. Before he (and the lobster) left, he let me take some pictures of the catch.
I will like to post twopicturesof small Croatianfishingboats. Croatia has a fishingfleetconsistingof large trawlers and purseseiners, but on this post you will see smaller boats used by the locals for traditional fishing, nowadays more in terms of recreational fishing.
The picture above is taken in Seget Vranjica not far from Trogir. I will visit Trogir later this summer and hopefully I will learn more about the use of these boats and the traditional fishing gear.
The next picture shows a boat in Tucepi (a bit further southeast on the Croatian coastline). A lot of similar boats was seen in Tucepi and in the evening they left the harbour. The boats is then easily seen not far from the coast as the fishermen use lights to attract the prey. This way of fishing squids can be observed from late summer till late fall.
